Easiest Way to Prepare Super Quick Homemade Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG)
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We hope you got benefit from reading it, now let's go back to tripe fried rice from semarang (nasi goreng babat - semarang) recipe. To make tripe fried rice from semarang (nasi goreng babat - semarang) you only need 21 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
- Use of white rice.
- You need of tripe, boiled until soft and then cut to taste.
- Get of sweet soy sauce.
- You need of shallots, thinly sliced.
- Prepare of garlic, finely chopped.
- Provide of leek, sliced medium.
- Prepare of bouillon powder (beef flavor).
- Take of pepper powder.
- You need of Salt.
- Take of Oil for frying.
- Take of GROUND SPICES.
- Take of shallots.
- Prepare of garlic.
- Prepare of red chillis.
- You need of cayenne peppers.
- You need of shrimp paste, fried/grilled.
- Use of COMPLEMENTARY INGRED..
- Provide of Fried eggs.
- You need of Pickled cucumbers.
- Use of Crackers.
- You need of Fried shallots.
Instructions to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
- Heat the oil, then saute shallot and garlic until wilted..
- Put the ground spices, and cook until aromatic..
- Then add the tripe, cook until a little brown and slightly dried out..
- Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well..
- Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste..
- Remove and serve with complementary ingredients..
This time, I would like to share my experience in visiting this establishment. I just heard about such Get quick answers from Nasi Goreng Babat Hengky staff and past visitors. Note: your question will be posted publicly on the Questions & Answers page. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Spoon the nasi goreng onto warmed plates.
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