Recipe of Ultimate Thai Green Prawn Curry
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Before you jump to Thai Green Prawn Curry recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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There are all sorts of activities that you can do to get healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every day, can do a great deal to make it easier to get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. Getting as much physical exercise as possible is another factor. The numbers on the scale aren't the only signal of your healthfulness. It is more about making your body as sturdy as it can be.
We hope you got benefit from reading it, now let's go back to thai green prawn curry recipe. You can cook thai green prawn curry using 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Thai Green Prawn Curry:
- You need of cooked king prawn.
- Use of coconut milk.
- Prepare of green Thai curry paste.
- Provide of fish sauce.
- Get of Salt.
- Provide of olive oil.
- Prepare of cup broccoli.
- Get of cup green beans.
- Take of cup spinach.
- Take of green fresh chilli.
- Take of Red chilli to garnish.
Instructions to make Thai Green Prawn Curry:
- Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame..
- Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water..
- It can be served with steamed rice or fried rice..
This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! In the same pan, fry the garlic and green chili for a few minutes before stirring in the peas and Thai green curry paste. Add the prawns and noodles and mix together for another couple of minutes. Thai green curry paste is surprisingly easy to make, and it's much fresher tasting than the store-bought variety.
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