Recipe of Ultimate Spicy Fried Shrimp Sushi Rolls

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Spicy Fried Shrimp Sushi Rolls

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We hope you got insight from reading it, now let's go back to spicy fried shrimp sushi rolls recipe. You can cook spicy fried shrimp sushi rolls using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Spicy Fried Shrimp Sushi Rolls:

  1. Provide of Frozen fried shrimp.
  2. Use of Plain cooked rice.
  3. You need of ★ Vinegar.
  4. You need of ★ Sugar.
  5. You need of ★ Salt.
  6. Use of leaves Shiso leaves.
  7. You need of leaves Lettuce.
  8. Get of a teaspoon ♣ Yuzu pepper.
  9. You need of ♣ Mayonnaise.
  10. Use of sheet Nori seaweed.

Instructions to make Spicy Fried Shrimp Sushi Rolls:

  1. Combine the ★ ingredients - vinegar, sugar, and salt - for sushi vinegar. Drizzle onto the rice for sushi rice..
  2. Deep-fry the shrimp. Slice the lettuce and chop the ooba leaves finely. Combine the ooba leaves and sushi rice..
  3. Combine the ♣ ingredients - mayonnaise and yuzu pepper - and mix with the lettuce..
  4. Place nori sheet on top of the vingar rice and spread sushi rice from down to up, leaving about 4/5 uncovered. Top with lettuce and fried shrimp at about 1/4 from the bottom..
  5. To make a neat roll, roll up tightly in the beginning and keep on pressing down the ingredients..
  6. Cut with the open ends facing down. Use a damp knife to cut neatly. Clean the knife with a damp cloth each time you cut..

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