Recipe of Award-winning Crock pot ham and bean soup
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We hope you got insight from reading it, now let's go back to crock pot ham and bean soup recipe. You can cook crock pot ham and bean soup using 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Crock pot ham and bean soup:
- Prepare of white beans.
- Use of ham bone.
- Take of diced ham.
- Take of chicken broth.
- Prepare of butter.
- You need of carrots- chopped.
- You need of celery stalks- chopped.
- Use of onion, chopped.
- Take of garlic.
- Get of all-purpose flour.
- Get of dry mustard.
- Provide of bay leaves.
- You need of salt and pepper.
Steps to make Crock pot ham and bean soup:
- Soak dry beans for 8 hours. I add baking soda to reduce side effects of beans. Rinse very well..
- Melt butter, add onion, carrots, celery and garlic. Cook until tender. Add flour 1 Tbsp at a time until a paste is made and everything is mixed together..
- Dice ham and add to crock pot with bone and beans..
- Add chicken broth to carrot mixture. Pour into crock pot with other ingredients..
- Add spices and seasoning to soup. Cook on low for 6-8 hours..
It is a simple soup made with navy beans, ham hocks, and onion. It is always on the menu in the dining room of the United States Senate. How to Make Crock Pot Ham and Bean Soup. One of my favorite parts about this whole recipe is how easy it is to prepare! There's no pre-soaking of these beautiful looking beans which is good First, Ham and Bean Soup is even better leftover the next day (or two days later) than the day it was made.
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