How to Prepare Super Quick Homemade The Best Financiers
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We hope you got benefit from reading it, now let's go back to the best financiers recipe. To make the best financiers you only need 6 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to cook The Best Financiers:
- Provide of Unsalted butter.
- Take of Egg white.
- Prepare of ＊ Powdered sugar.
- Prepare of ＊ Cake flour.
- Use of ＊ Almond flour.
- Prepare of Honey.
Instructions to make The Best Financiers:
- Cut the butter into dices, put into a pan and heat. When the butter starts to brown, take it off the heat. If it's a bother you don't have to dice the butter..
- Use a paper towel or a coffee filter to filter the browned butter. You an use a tea strainer instead, but don't include the browned butter bits..
- Sift the ＊ ingredients together or mix together well with a whisk..
- Mix the egg whites gently just to loosen them up, but do not whip them into bubbles. You can use chopsticks instead of a whisk for this task..
- Add the ＊ ingredients and mix until it's no longer floury. Don't over beat or knead the batter..
- Add the browned butter and honey, and mix until the batter is smooth and shiny. Cover with plastic film and rest in the refrigerator for half a day..
- Brush the financier mold with softened butter, and chill the mold in the refrigerator. Dust the mold with bread flour sift through a tea strainer, and shake off any excess flour..
- Mix up the chilled batter again, and pour into the mold. Drop the mold several times onto the counter top to remove any air bubbles. Leave the mold for a while until the surface is smooth..
- Bake in a preheated 180 °C oven for 15 to 18 minutes. Take out of the mold, and cool on a rack..
- Wrap up tightly in a plastic bag or with plastic film before the surface starts to dry, and let rest for half a day. Ideally you want to wrap each one up individually, then put them in a plastic bag..
- For cocoa financiers: Reduce the cake flour by 20 g and add 20 g of cocoa powder..
- For kinako financiers: Reduce the almond flour by 20 g, and add 20 g of kinako (roasted soy bean flour)..
- I edited the recipe a little..
- Please also try my recipe for Crispy and Tender Almond Cookies -. https://cookpad.com/us/recipes/144492-crispy-and-melt-in-your-mouth-almond-cookies.
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