How to Prepare Speedy Chicken and Veg Javanese Curry
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We hope you got benefit from reading it, now let's go back to chicken and veg javanese curry recipe. To cook chicken and veg javanese curry you only need 25 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Chicken and Veg Javanese Curry:
- Prepare of chicken breast (diced).
- Use of carrots (sliced).
- Use of green peas.
- Prepare of lemongrass.
- Use of kaffir lime leaves.
- Use of bay leaves.
- Take of salt.
- Prepare of pepper.
- Use of sugar.
- Prepare of water.
- Take of coconut milk.
- Use of cardamom.
- Get of star anise.
- You need of cinnamon stick.
- Provide of curry powder.
- Take of cooking oil.
- Use of Grounded spices:.
- Provide of red onion.
- Provide of garlic cloves.
- Get of red long chili.
- Prepare of ginger.
- Provide of turmeric.
- Use of cumin.
- Get of coriander seeds.
- Take of candle nuts.
Instructions to make Chicken and Veg Javanese Curry:
- Ground all the grounded spices using a blender..
- Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well..
- Add a water, chicken breast diced, wait until the chicken cooked well..
- Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally..
- Ready to serve with rice or the side..
Cook up a chicken curry packed with spices and a bit of sweetness from apricots and jaggery, an unrefined cane sugar. A really quick to prepare chicken dish with a lovely coriander flavoured sauce with just a hint of mild green curry spices. Perfect as a quick dinner party main as the dish can be plated and garnished attractively with cashew nuts, some fresh coriander and a touch of sweet chilli sauce. Learn how to make the best with basic pantry staples. Veg biryani re… Chicken curry and veg with rice.
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