Recipe of Quick Smoked Brisket
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Before you jump to Smoked Brisket recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to smoked brisket recipe. You can have smoked brisket using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Smoked Brisket:
- Use of 2 pounds of Brisket.
- Get 1 of Daves steak & burger seasoning.
- You need 1 of Famous Daves Rib Rub.
- You need 1 of Garlic Powder.
- Take 1 of Onion Powder.
- Use 1 of Gator Hammock Cooter Rub.
Instructions to make Smoked Brisket:
- Apply abouve Spices Wrap in Plastic put in Fridge for 24 hours.
- I smoked in my smoker for 2 hours with Mesquite and a little bit of Hickory..
- Place charcoal in your grill around the edges 2 to 3 wide and 2 to 3 wide (snake method https://www.youtube.com/watch?v=XiGRbyg_zeI) light 1 end. Place a small pan of water in center and replace grate. Place brisket in center put lid on and try to keep temp around 250 for 8 hours. Last 3 to 4 hours wrap brisket in heavy duty foil put back on grill. Remove from grill let cool for 20 minutes then slice and eat..
The ultimate barbecue beef that tastes like it came from a restaurant! Smoking a brisket takes time and attention, but it is worth the effort to please your guests with this backyard barbecue treat. Learn how to choose meat for a. Smoking that first brisket can be intimidating, but with these smoked brisket recipes and tips you should have little trouble. And if you can pull tender, juicy briskets from your smoker every time.
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