Recipe of Quick Roast tomatoes on sourdough

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Roast tomatoes on sourdough

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Go up the stairs. Walk up the stairs to where you live or work as an alternative to using the elevator. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a superb way to get some extra exercise. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Lots of people choose the easy elevator ride instead of making an efforts on the stairs. Even just a sole flight of stairs, when travelled up or down a few times a day--can be a great improvement to your system.

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We hope you got insight from reading it, now let's go back to roast tomatoes on sourdough recipe. To make roast tomatoes on sourdough you need 6 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Roast tomatoes on sourdough:

  1. Take of Cherry tomatoes.
  2. Use of Oregano.
  3. You need of Basil.
  4. Take of Sourdough.
  5. Use of Olive oil.
  6. Take of Salt.

Instructions to make Roast tomatoes on sourdough:

  1. Halve the cherry tomatoes and sprinkle with oregano. Roast in the oven for 20 minutes at 150°C..
  2. Serve on toasted sourdough with chopped basil, drizzle with olive oil and sprinkle some salt..

Whip up this easy recipe for a simple, warming lunch. Tomatoes are a great source of vitamin C and have many health Place the tomatoes, shallots, garlic and thyme onto a roasting tray. Remove from the oven and place. Pure tomato soup wasn't a dish that was ever served in my childhood home, so I can only assume that it doesn't have a firm footing in Greek cooking. The little sourdough bread cubes toasted up wonderfully when the whole skillet was roasted inside the oven, and the tomatoes and cheeses.

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