Steps to Make Favorite Avo toast with spinach, scrambled eggs and feta

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Avo toast with spinach, scrambled eggs and feta

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Drink water, not alternative beverages. Having a soda or a cup of coffee every once in a while isn’t a horrible idea. Using them for your lone source of hydration, on the other hand, is dumb. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is typically one of the keys to really slimming down and leading a healthful lifestyle.

There are a whole lot of things that work toward your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. A suitable amount of physical activity each day is also critical. The numbers on the scale aren't the only indication of your health levels. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to avo toast with spinach, scrambled eggs and feta recipe. To make avo toast with spinach, scrambled eggs and feta you need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Avo toast with spinach, scrambled eggs and feta:

  1. Prepare 4 of toasts.
  2. Take 1 of avocado.
  3. You need 2 of egg.
  4. Take of Big bunch of fresh spinach.
  5. Prepare 40 g of feta.
  6. You need 1 of bit of grated cheese.
  7. Take squeeze of Lemon.
  8. Get of Salt, pepper, ground chili.

Steps to make Avo toast with spinach, scrambled eggs and feta:

  1. Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper..
  2. Spread the avocado mash on the toasted bread. (I used brioche but bread is fine)..
  3. Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese..
  4. Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach..
  5. Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili.
  6. Enjoyyyyyy πŸ₯‘πŸ₯¬πŸžπŸŒΆπŸ³.

Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Meanwhile, in a small bowl, mash the avocado, feta, chilli flakes and lemon juice, and season well with black pepper. Egg white omelette stuffed with spinach, tomato, and feta cheese is an easy and filling way to start the day. Wow - feta cheese and scrambled eggs together! This made for a light yet filling breakfast with a tasty combination of flavors.

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