How to Prepare Homemade Vegetarian Oh jian (oyster omelette)
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We hope you got benefit from reading it, now let's go back to vegetarian oh jian (oyster omelette) recipe. You can cook vegetarian oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Vegetarian Oh jian (oyster omelette):
- Get 2 tbsp of sweet potato flour.
- Take 1 tbsp of rice flour.
- Prepare 80 g of water.
- Prepare Pinch of salt, pepper n seasoning.
- You need 6-7 pcs of Straw mushroom.
- Provide 4 of eggs.
- You need 1/2 bowl of chop cilantro.
- Prepare 1 tsp of each of sesame oil, light sauce and cooking wine.
Instructions to make Vegetarian Oh jian (oyster omelette):
- Cut straw mushroom to 3~4 slices each.
- Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning.
- Heat up wok, with low heat, pour in the batter, cook until looks transparent.
- Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown.
- Put in straw mushroom and cilantro.
- Mix 1tsp each of sesame oil, light sauce and cooking wine.
- Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well.
Oyster omelette from Chien-Cheng Circle, Datong District of Taipei. In Teochew: oh-luak. in Chaoshan region and overseas communities connected to the region. Vegetarian omelets aren't rare, but they aren't as common as their meat-filled counterparts. Our vegetarian omelet recipes skip the bacon but not the flavor. It is essential to start your day off right with protein and nutrient-dense vegetables, and what better way than with vegetarian omelets?
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