How to Prepare Homemade Vegetarian Oh jian (oyster omelette)

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Vegetarian Oh jian (oyster omelette)

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We hope you got benefit from reading it, now let's go back to vegetarian oh jian (oyster omelette) recipe. You can cook vegetarian oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Vegetarian Oh jian (oyster omelette):

  1. Get 2 tbsp of sweet potato flour.
  2. Take 1 tbsp of rice flour.
  3. Prepare 80 g of water.
  4. Prepare Pinch of salt, pepper n seasoning.
  5. You need 6-7 pcs of Straw mushroom.
  6. Provide 4 of eggs.
  7. You need 1/2 bowl of chop cilantro.
  8. Prepare 1 tsp of each of sesame oil, light sauce and cooking wine.

Instructions to make Vegetarian Oh jian (oyster omelette):

  1. Cut straw mushroom to 3~4 slices each.
  2. Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning.
  3. Heat up wok, with low heat, pour in the batter, cook until looks transparent.
  4. Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown.
  5. Put in straw mushroom and cilantro.
  6. Mix 1tsp each of sesame oil, light sauce and cooking wine.
  7. Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well.

Oyster omelette from Chien-Cheng Circle, Datong District of Taipei. In Teochew: oh-luak. in Chaoshan region and overseas communities connected to the region. Vegetarian omelets aren't rare, but they aren't as common as their meat-filled counterparts. Our vegetarian omelet recipes skip the bacon but not the flavor. It is essential to start your day off right with protein and nutrient-dense vegetables, and what better way than with vegetarian omelets?

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