How to Prepare Homemade Chicken liver (my style

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Chicken liver (my style

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Make smart decisions when grocery shopping. Making good decisions when shopping for food means that you'll be able to eat nutritious meals without a lot of effort. Think for a second: you don't want to go to a busy grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something beneficial. Fill your cabinets with wholesome foods. This makes it effortless to have a great meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.

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We hope you got benefit from reading it, now let's go back to chicken liver (my style recipe. To make chicken liver (my style you only need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Chicken liver (my style:

  1. Use of Chicken liver.
  2. Prepare of ginger garlic paste.
  3. Use of salt.
  4. Take of chilli powder.
  5. Take of chilli flakes.
  6. Prepare of turmeric powder.
  7. Get of coriander powder.
  8. You need of curry powder.
  9. Get of lemon juice.
  10. Take of Nando's hot sauce.
  11. Take of Soy sauce.
  12. Use of corn flour (optional.

Instructions to make Chicken liver (my style:

  1. Wash and cut the liver into chunks.
  2. Then marinade with all ingredients.
  3. Shallow fry them for 10 min in medium heat (it’s done for most people here).
  4. Add splash of water and cook for further 10 min so that all flavour goes through the liver well.
  5. Serve with fried rice or naan.

This is the ultimate garlic chicken liver recipe. Simple, quick, minimal ingredients, and low in carbs! The lemon, garlic, and liver flavors blend together to to make a surprisingly mild gourmet dish. Chicken Livers with Leeks and Kale - Are you intimidated about cooking (or eating) organ meat? Learn the surprising health benefits of liver then try out this delicious and easy recipe that makes chicken liver accessible, even for the skeptics out there.

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