How to Make Quick Lettuce in oyster sauce served in 5 minutes
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We hope you got benefit from reading it, now let's go back to lettuce in oyster sauce served in 5 minutes recipe. You can cook lettuce in oyster sauce served in 5 minutes using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lettuce in oyster sauce served in 5 minutes:
- Get 3 of small pieces of lettuce.
- Use 4-5 cloves of garlic.
- Get of Salt,in moderation.
- Use of Light soy sauce, in moderation.
- Get of Oyster sauce,in moderation.
- Use of White Sugar,in moderation.
- Take of Oil,in moderation.
Steps to make Lettuce in oyster sauce served in 5 minutes:
- Lettuce Rinsing.
- SAUCE: 3 tablespoons soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, amount of water, stir well reserve..
- Bring to a boil with salt, oil, and blanch the lettuce.
- Code disc.
- Minced garlic.
- Heat the oil in a wok, add the garlic in oil, stir-fry until fragrant, put the sauce of step 2 into the Pan, turn the heat on and off, then pour it over the good lettuce, ok.
- The same goes for Okra.
- The same goes for Broccoli.
But you definitely need to serve this with rice to help tone down the very flavorful sauce. My husband didn't think he would like it but after eating his plate clean he declared that he was pleasantly surprised. Oyster sauce describes a number of sauces made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts, sugar. Oyster sauce provides salty and sweet flavor to meals but is generally not affordable to many people.
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