Steps to Make Speedy Cherry Curry
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We hope you got insight from reading it, now let's go back to cherry curry recipe. To make cherry curry you need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cherry Curry:
- Take 200 gm of Cherry / cherry tomatoes.
- Get 2 of green chillies.
- Provide 1/4 cup of shredded coconut.
- You need 1 tsp of chilli powder.
- You need 1/2 tsp of turmeric powder.
- Provide 1/2 tsp of cumin.
- Provide of Salt as required.
- Prepare 4 cloves of garlic.
- Provide as required of Water.
- Get 1/4 cup of moong dal (soaked 2 hrs before).
- Provide 2 tsp of coconut oil.
- Take 2 of shallots.
- Take 2 of dry chillies.
- Use 1 tsp of mustard seeds.
- You need 1/4 tsp of fenugreek seeds.
- You need 1 of string curry leaves.
Instructions to make Cherry Curry:
- Boil the cherry with the pre soaked moong dal and a pinch of turmeric powder until done..
- Grind together the shredded coconut with 2 cloves of garlic, cumin seeds, turmeric powder and chilli powder..
- Add this ground paste to the dal cherry mixture and cook well till it boils..
- Once cooked..check the seasoning. Add enough salt..
- Once it is seasoned well give it a good thadka..
- For thadka. Heat the pan..add enough coconut oil.splutter the mustard and fenugreek seeds. Add the shallots and 2 cloves of chopped garlic. Now the red chillies and the curry leaves. Stir it nicely and pour it over the curry prepared and give it good stir..
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