Simple Way to Prepare Favorite Shrimp fried rice

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Shrimp fried rice

Before you jump to Shrimp fried rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every occasionally isn’t a bad idea. Getting all of your hydration from them is a awful idea. When you pick out water more than other beverages you are helping your body remain very healthful and hydrated. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Water is ordinarily one of the keys to really slimming down and getting healthy.

There are a good deal of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do tiny things every day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren't the only indicator of your health levels. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to shrimp fried rice recipe. To cook shrimp fried rice you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp fried rice:

  1. Get 1 kg of peeled shrimps.
  2. Prepare of Seasoning.
  3. Provide 2 cups of extra long grain basmatic rice.
  4. Use of Meat stock.
  5. Get 2 cloves of blended garlic.
  6. Provide 3 of seeds green scotch bonnet pepper.
  7. Use 1 of small green bell pepper.
  8. Take of Dark soy sauce.
  9. You need 1 of small white onion.
  10. Get of Small cut root onion with stem.
  11. Use of Butter.

Instructions to make Shrimp fried rice:

  1. Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy.
  2. Dice the vegetables and set aside.
  3. Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter.
  4. Then add the diced vegetables and some soy sauce.
  5. Stir fry and add part of the cooked rice.
  6. Continue stir frying and taste for seasoning.
  7. Repeat step for remaining portion of rice.

I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. This shrimp fried rice recipe from is a major weeknight win.

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