Recipe of Any-night-of-the-week Thai Tuna Dumplings

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Thai Tuna Dumplings

Before you jump to Thai Tuna Dumplings recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other drinks. Soda and coffee, when ingested in moderation, aren't that bad. Getting all your hydration from them is a awful idea. When you decide on water over other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really reducing your weight and getting healthy.

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We hope you got insight from reading it, now let's go back to thai tuna dumplings recipe. To cook thai tuna dumplings you need 7 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Tuna Dumplings:

  1. You need of canned Tuna.
  2. Prepare of green bean.
  3. Get of tapioca powder.
  4. Use of red curry paste.
  5. Get of egg.
  6. Use of kaffir lime leaf.
  7. Use of sugar.

Steps to make Thai Tuna Dumplings:

  1. Drain Tuna lightly..
  2. Cut green bean finely..
  3. Cut kaffir lime leaves like this..
  4. .
  5. Curry paste I use this time.
  6. Mix Tuna, curry paste, tapioca powder and sugar in food processor..
  7. And mix egg, green beans and kaffir lime leaves..
  8. Make the Tuna mixture flat round shape and fry in 1 cm deep oil..
  9. Fry till good brown..
  10. .

This bright and flavorful Thai tuna power bowl is a healthy lunch recipe you can prepare during the weekend for nutritious lunch during the work week. This bright and flavorful Thai tuna power bowl is a healthy lunch recipe you can prepare during the weekend for nutritious lunch during the work week. Chinese-style steamed dumplings or "pot stickers" are enjoyed throughout the world, notably in Here we've perfected a Thai steamed dumpling, called "Pun Sip Neung" or "Pun Clip Neung". Make your tuna burger patties and place into the hot skillet. Kimchi jjigae is definitely my soul food as a Korean.

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