Easiest Way to Prepare Speedy Shrimp Shiitake Mushroom Quinoa
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Be sensible when you do your food shopping. When you make wise choices at the grocery store, your meals will get much healthier automatically. Think about it: you aren’t going to want to deal with a busy store or a long drive through line at the end of the day. You want to get home immediately and have something beneficial. Make sure that what you have on hand is nutritious. This makes it effortless to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are all sorts of things that you can do to get wholesome. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. A suitable amount of physical activity each day is also critical. Don't overlook that health isn't only about how much you weigh. You need to make your body as strong you can make it.
We hope you got benefit from reading it, now let's go back to shrimp shiitake mushroom quinoa recipe. To make shrimp shiitake mushroom quinoa you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Shrimp Shiitake Mushroom Quinoa:
- Take of medium shrimp.
- Use of shiitake mushrooms thinly sliced.
- You need of cumin.
- Provide of minced garlic cloves.
- Prepare of cooked quinoa.
- Take of olive oil for cooking shrimp and shiitake.
- Provide of Pepper and Salt.
- You need of Serve on bed of arugula or spinach.
Steps to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy.
- Separately cook shrimp in oil and garlic with cumin.
- Mix quinoa with shrimp and mushrooms.
- Add salt to taste.
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