Easiest Way to Prepare Speedy Penne pasta
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Before you jump to Penne pasta recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let's go back to penne pasta recipe. To cook penne pasta you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Penne pasta:
- Get of Penne.
- Get of Tomato paste.
- Provide of Pepper and tomato.
- You need of Veg oil.
- Provide of Carrot.
- Prepare of Onion.
- Prepare of Spring onion.
- You need of Green pepper.
- You need of Seasoning.
- You need of Salt.
Instructions to make Penne pasta:
- Grate the pepper and tomatoes, slice onion, shred the carrot. Set aside.
- Perboil the pen, add pinch of salt to taste.
- Heat oil in pan, add onion and pepper let it cook a bit, then add tomato paste and seasoning taste to check if needs salt, if yes add a little. Add carrot, green pepper and spring onion.
- Pour the penne in the pot, add the sauce and stir, do not cover let, keep stirring gently till the sause n penne is well incorporated.
- Food is ready, serve with fish or chicken.
We love this vegetarian one-pot penne pasta on weeknights. Veggies, herbs, and lemon make the penne burst. Penne is a tube-shaped pasta that originates in Campania, a region in Southern Italy. It is probably one of the more well-known pasta shapes, available in most markets and grocery stores that stock pasta. Drain; return to the pot, and toss with a couple of crushed.
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